“Characterization of pisctacia lentiscus fruit cake – a new approach for utilization of waste from fatty oil production” Comptes rendus de l’Acade’mie bulgare des Sciences, 74(8), 1136. DOI:
A. Trendafilova, F. Feki, S. Taneva, A. Konakchiev , Z. Petkova, V. Dimitrov, S. Sayadi, S. Momchilova